Dandelion leaves are known for their diuretic properties and have been used in herbal remedies for liver and urinary complaints and also as a mild laxative.

An excellent source of vitamins A, C, and K. They also contain vitamin E, folate, and small amounts of other B vitamins. Dandelion greens provide several minerals, including iron, calcium, magnesium, and potassium.

• Add to the daily dry mix
• Mix with hay to encourage foraging
• Many bird keepers chop and add to the egg food